Tasting

Sat 13 Dec 2025

Italian Tasting and Sardinian Pastry

A unique day to discover the products of our Italian producers through tastings and sample a delicious Sardinian pastry, "La Seada," prepared by our Italian chef with semolina, cheese, and honey.
Remember to book ahead as pastries are limited!

Tastings all day from 12 p.m. to 7 p.m.

Free tasting and table by reservation - (included one pastry and soft drink)

Date: Sat 13 Dec 2025

Duration: 12h00 à 19h00

Price p/p: 15 €

Method of payment*: Credit Card or Bank transfer

* Registration for the cooking course will be confirmed upon receipt of payment